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Ginrin nibosi (Dried herring)

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Ginrin nibosi (Dried herring)
  • Ginrin nibosi (Dried herring)

Ginrin nibosi (Dried herring)

Limited Company Kanemo

Finished with cool air.

"We pay attention not to hurt fish on fishing and finish it with salt under cool air. As shiny silver scales contain umami of fish, you can take delicious broth. Or you can take it as a side dish for sake or snacks without cooking."

Manufacturer's recommended price (including tax)
540 yen per pack
Best Season
From August to October
Best Before Date / Expiration Date
60 days by freezing
Ingredients
Sardine, salt
Main production center
Ehime Pref. (Istuki sea)
Content quantity
150g
Number of items per case
30 packs
Preservation zone temperature
Refrigeration under 10
Lead time of ordering
4 days
Minimum case unit
1case
Case size
50x42x25
5 kg
Authorizations, certifications
ISO,ISO
Targets, customers
All customers
Intended use
Gift or self use

Ginrin nibosi (Dried herring)

Limited Company Kanemo

Finished with cool air.

"We pay attention not to hurt fish on fishing and finish it with salt under cool air. As shiny silver scales contain umami of fish, you can take delicious broth. Or you can take it as a side dish for sake or snacks without cooking."

Person in charge : Naoto Horii

Telephone number : 089-993-0005 / FAX : 089-993-1818